Dutch BA graduate of the Design Academy Eindhoven, Lucas Mullie', was inspired by the industrial atmosphere of the city Eindhoven, where Philips industrial heritage is still extremely present.
For his graduation project he then decided to design a restaurant where the presentations, the services and the all food organization will make you feel as a semi-industrial production process is taking place.
Lucas was a chef before to attend the Design Academy, and with this project he did find the perfect combination between the two industries, food & design.
Tuesday, November 2, 2010
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